Monday, Apr 21
Breakfast
Cereal Fruit/Juice Milk Poptart 9-12
Lunch
Chicken Nuggets Mashed Potatoes Cooked Carrots Apples Milk Roll 9-12
Tuesday, Apr 22
Breakfast
Waffles Fruit/Juice Milk Sausage 9-12
Lunch
Hamburger on a Bun Fries Baked Beans Peaches Milk
Wednesday, Apr 23
Breakfast
Breakfast Pizza Fruit/Juice Milk
Lunch
Fiestrada Pizza Romaine Salad Red Peppers Bananas Milk
Thursday, Apr 24
Breakfast
Egg & Cheese on a Biscuit Fruit/Juice Milk
Lunch
Mandarin Orange Chicken with Rice Broccoli/Cauliflower Pineapple Milk Bread 9-12
Friday, Apr 25
Breakfast
Donut Fruit/Juice Milk
Lunch
Turkey & Cheese on a Bun Chips Carrots/Celery Applesauce Milk
School Breakfast
Breakfast at HMS is served each morning, Monday through Friday, from 7:45 AM to 8:25 AM.
School breakfasts play a big role in helping kids get the nutrition they need to learn, grow, and be healthy. The School Nutrition and Meal Cost Study* showed that school breakfast is a big supplier of foods most kids don’t eat enough of—whole grains, fruits, and dairy. The study also found that kids who eat school breakfast eat more of these foods than kids who eat breakfast elsewhere.
Kids also learn how to have a healthy eating pattern at school breakfast. These healthy habits can help kids grow into healthy adults that have lower risks of chronic diseases, such as diabetes and heart disease. Learn more about school breakfast at: TeamNutrition.USDA.gov.
USDA Disclaimer
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.